Lau Wedding

Making Memories

Let us cater to your every need as you enjoy a magical day never to be forgotten!

Our unique Seattle venue, exquisite cuisine and professional attention to detail have made the Mayflower Park Hotel one of Seattle’s most well-known destinations.





Fireside Table

Elopement Package

  • Overnight Suite accommodations
  • In-room breakfast for 2
  • Mini cake for 2 or mini dessert platter
  • In-room Champagne
  • Late check-out
  • Fireside or Green room for ceremony
  • One set appetizer
  • Up to 10 guests
  • Space Needle admission for 2
  • Discounted guestroom group rates
  • Banquet seating and tables
  • Ivory linen and votive candles
  • Preferred vendor access
  • Valet parking for the wedding couple

Room rental fees may apply.

For more information, contact our sales
office: salesstaff@mayflowerpark.com

Platinum Package

Complimentary guestroom accommodations on wedding night for wedding couple

  • One Chef’s choice appetizer plate per table
  • Complimentary getting ready room
  • Three-course plated dinner or three-course buffet
  • Coffee and tea service
  • Cake cutting service
  • Champagne toast
  • Bartender fee waived for four hours
  • Personalized printed menus
  • Menu tasting for up to four people
  • Valet parking for wedding couple

Package is available for groups of 30 or more people. Room rental fees may apply.

For more information, contact our sales
office: salesstaff@mayflowerpark.com

Gold Package

Complimentary guestroom accommodations on wedding night for wedding couple

  • One Chef’s choice appetizer plate per table
  • Two-course plated dinner or two-course buffet
  • Coffee and tea service
  • Cake cutting service
  • Champagne toast
  • Bartender fee waived for four hours
  • Valet parking for wedding couple

Package is available for groups of 30 or more people. Room rental fees may apply.

For more information, contact our sales
office: salesstaff@mayflowerpark.com

Sample Menus

Please contact our Sales Staff at salesstaff@mayflowerpark.com or call 206-623-8700 for information about our menus.